Overview
These Atlantic mackerel fillets are hot smoked to create a rich, savoury flavour and tender texture, with a peppered finish for an extra layer of seasoning. Naturally rich in protein and omega-3 fatty acids, they make a convenient choice for salads, sandwiches, breakfast dishes or simple seafood meals. Each 200 g pack provides a flavourful smoked fish option that requires minimal preparation.
Benefits & Uses
- High in protein for a satisfying seafood option
- Naturally rich in omega-3 fatty acids
- Hot smoked for a rich, tender texture
- Pepper seasoning adds a bold savoury flavour
- Great for salads, sandwiches and breakfast dishes
Storage & Handling
Keep refrigerated and follow the use-by date on the pack. Once opened, consume according to the storage instructions and use within the stated use-by period. If the product is labelled as suitable for freezing, freeze as soon as possible and defrost thoroughly in the refrigerator before use. Do not refreeze once defrosted.
Compare the essentials at a glance before adding to cart.
| Feature | Product detail |
|---|---|
| General | |
| Nutrition | High Protein, High Omega-3, High Fat, High Calorie |
| Protein | 21 g per 100 g |
| Calories | 301 kcal/100 g |
| Seafood Type | Mackerel |
| Preparation | Smoked, Ready to Eat |
| General | |
| Product Type | Fillets |