Blackberries

Overview

Fresh blackberries offer a juicy bite with a naturally sweet flavor balanced by a pleasantly tart finish. Their distinctive texture and vibrant flavor make them an easy addition to breakfasts, salads, desserts, and both sweet and savory recipes. Blackberries are also a natural source of antioxidants, vitamins, and minerals.

Storage & Handling

For the best quality, keep blackberries refrigerated and avoid washing them until they are ready to be eaten. Gently rinse with cool tap water just before serving, as excess moisture during storage can affect their freshness. Blackberries can also be frozen for later use.